Vestaculture develops edible spaces, in the ground, on roofs, in town, in the countryside, for individuals, companies, municipalities, schools, etc.
Vegetable gardens, orchards, edible forests, micro-farms and urban agriculture projects, all within the principles of permaculture.
We also carry out non-edible roof greening through the company GREENDAYS.
Contact for roof greening: info@greendays-vesta.com
We provide support for projects from their design phase to the commercial launch of products, including communication, marketing and community management associated with the project. In addition, we provide training and coaching for companies and individuals.
We also carry out non-edible roof greening. We support projects from conception to product marketing, including communication and leading the community linked to the project.
We also provide training and coaching. One of our flagship projects is the URBAN FARM project, the development and production of the roof of Delhaize Boondael in Ixelles, where for five years we have been growing more than 40 varieties of edible plants on 360 m2 of roof; the produce is sold directly to the shop one floor below every day.
URBAN FARM’s greenhouse is heated by recovering heat from the store’s refrigerators, and the vegetables are watered with drip irrigation using rainwater collection.
URBAN FARM is also an educational hub and a shining example of urban agriculture that welcomes hundreds of visitors of all ages and backgrounds every year. Register for a visit via: severine@vestaculture.com
